|
|
|
Union County, March 18, 2003 |
|
Rob Holland |
|
Center for Profitable Agriculture |
|
|
|
|
Crop |
|
Niche |
|
Customer |
|
Location |
|
Season |
|
Package |
|
Value-Added Opportunity |
|
|
|
|
|
|
Joint Marketing |
|
CSA |
|
Farmers Markets |
|
On-Farm Markets |
|
U-Pick |
|
Wholesale Buyers/Brokers |
|
Direct to Grocery Stores |
|
|
|
|
|
|
Direct to Restaurants |
|
Processing |
|
Grants? |
|
Market Contacts |
|
Market Development |
|
Buyers |
|
Value-Added Products |
|
|
|
|
Value-Added Agriculture Opportunities |
|
Project-Specific Work |
|
Feasibility . . . Market . . . Technical |
|
Industry Projects |
|
Outreach and Education |
|
|
|
|
|
|
|
|
|
|
Considerations for Value-Added |
|
Series of Case Studies |
|
Guide to Agritainment |
|
School Teacher Survey Results |
|
Grape and Wine Study |
|
Pick-Tennessee-Products Program |
|
Center’s Project Application Form |
|
Grocery Store Survey |
|
Guide to Marketing |
|
Guide to Food Processing |
|
Getting Started in Food Manufacturing Business |
|
|
|
|
County Agricultural Extension Office |
|
|
|
Middle Tennessee Experiment Station |
|
Spring Hill, Tennessee |
|
931-486-2777 |
|
cpa@utk.edu |
|
http://cpa.utk.edu |
|
|
|
Notes