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TDA Specialty Crop Program 2002

“Evaluating Production and Market Opportunities for Tennessee’s Grape and Wine Industry”
Funding Level = $10,000

Identification of need or opportunity
The market potential for Tennessee-grown grapes is highly correlated with the demand for grapes by Tennessee wineries. State statutes require Tennessee wineries to purchase 75% of their grape and fruit inputs from within the state unless prevented. When prevented from doing so, a wavier must be approved by the state to allow acquisition from out-of-state sources. Although no precise study has analyzed the amount of out-of-state products that are obtained for commercial wine production, it is hypothesized that it is a substantial amount. An accurate assessment of the volume, species and variety of raw product inputs that are normally acquired from out-of-state sources by Tennessee wineries may identify a production opportunity for existing and potential Tennessee growers. Such an assessment would identify and summarize patterns of requested waivers, quantify the amount of out-of-state input purchases and establish a rationale for production opportunities in Tennessee.

Statement of Goals
Forward Statement
Executive Summary

Final Publication


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Center for Profitable Agriculture
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