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Center for Profitable Agriculture

            EXTENSION PUBLICATIONS  |  INFORMATION SHEETS  |  OTHER

Educational Materials — Presentations & Slide Shows

Presentations and slide shows are teaching materials prepared and utilized by Agricultural Development Center specialists in the development and enhancement of value-added enterprises across the state.

The Presentation Guide is a list of presentations suitable for producer meetings, workshops, seminars, and educational programs. The guide provides a title/topic, a short description of the content, and an estimated time length for each presentation. All presentations are available from the Center for Profitable Agriculture.

Several of the presentations have been converted to Adobe Acrobat PDF files. To read, download and print, you must have the Adobe Acrobat Reader™ installed on your computer. To get a free copy of Acrobat Reader, just click on the "Get Acrobat Reader" icon below. Follow the instructions on the Adobe site for installing Acrobat Reader on your computer.

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Presentation Guide — A guide to presentations by Amy Ladd—March 2009
Solve the Mystery of Marketing — A presentation by Megan Bruch for the Grundy County Alternative Crop Marketing Meeting, Spring Hill—April 2008
An Overview of Tennessee Farmers Markets Resources — A presentation by Megan Bruch for the Farmers Market Forum—March 31, 2008
Adding Value to Fruits and Vegetables — A presentation by Megan Bruch for Fruit and Vegetable Inservices—March 2008
Cultivating Tennessee Agritourism — A presentation by Megan Bruch for the Governor's Forum on Colorado Agriculture—February 28, 2008
So You Think You Want to Start a Farmers Market? — A presentation by Megan Bruch for the Fayette County Meeting—February 12, 2008
New Grape Grower Workshop Presentations (via satellite locations in Knoxville, Nashville and Jackson) — December 16, 2006
Agritourism and the Arts — A presentation for Cultural Crossroads: Heritage Tourism and the Arts 2 by Megan Bruch, October 20, 2006 (2.3M)
Excellence in Customer Service — A presentation to the Grundy County Small Business College by Megan Bruch, July 18, 2006 (204K)
Promotion Strategies — A presentation to the Grundy County Small Business College by Megan Bruch, July 18, 2006 (1.1M)
Introduction to Marketing and Market Planning — A presentation to the Grundy County Small Business College by Megan Bruch, July 18, 2006 (713K)
An Update of Activities and Accomplishments of the Center for Profitable Agriculture: A presentation to the Tennessee Farm Bureau Federation Board of Directors, May 22, 2006 (2.2MB)
Considerations for Tennessee's Farmers Markets, Megan Bruch, January 2006 (1MB)
Agritourism Cluster Development, Megan Bruch and Ben Sanders, Agritourism Conference, November 2005 (1.52MB)
Adding Value to Tennessee Agriculture, Megan Bruch, June 2005 (829K)
Economic Development and the Center for Profitable Agriculture, Megan Bruch, April 2005 (690K)
Marketing Value-Added Specialty Products in Tennessee, Megan Bruch, June 2004 (849K)
The Broad and Important Role of Marketing in Value-Added Success, Megan Bruch, Fall 2003 (588K)

Transitioning to Organic Agriculture, Peg Hamlett, May 2005 (997K)

Community Supported Agriculture: An Introduction to an Alternative Food Supply/Farming Concept, Peg Hamlett, April 2005 (1.24M)
Organic Agriculture: An Alternative in the Future of Farming, Peg Hamlett, April 2005 (588K)
Grass-Fed Beef: A Value-Added Market Avenue, Peg Hamlett, April 2005
Expanding Market Opportunities with Organic and Natural Agricultural Enterprises: An Alternative in the Future of Family Farming, Peg Hamlett, April 2005
Marketing Strategies for Tennessee's Farmers Markets (PDF-file size 1.7MB)
Why Finish Beef on Your Farm? (PDF-file size 2.2MB)
A Snapshot of Tennessee Agritourism: Results from the 2003 Enterprise Inventory (PDF-file size 1.3MB)
Adding Value to Tennessee Agriculture (HTML file — To view as full PowerPoint presentation, click the Slide Show icon on the lower right of screen)
How to Add Value to Your Existing Farm Products: Jams, Jellies and Salsa (PDF-file size 2 MB)
Considerations for a Value-Added Farm Business (PDF-file size 2.9 MB)
"Cooperatives" in Agriculture: Focusing on the "Tennessee Processing Cooperatives" Law (PDF-file size 198K)
2004 Milan No-Till Production Field Day Presentations
  Marketing for the Agri-Tourism Enterprise (PDF-file size 1.55 MB)
  Tennessee Agri-Tourism: Another Opportunity for Tennessee's Small Farms (PDF-file size 1.5 MB)
  So You Think You Want to Grow Cut Flowers . . .
10 Questions Every Wannabe Should Consider
(PDF-file size 1.2 MB)
  Adding Value to Farm Waste: The Rollins Family Experience (PDF-file size 654 KB)
  Adding Value to Your Farm/Orchard (PDF-file size 635 KB)
  Adding Value with Organic and Natural Marketing Niches: An Alternative in the Future of Family Farming (PDF-file size 652 KB)
  Matching Resources with Market Potential: Vegetables and Small Fruits (PDF-file size 316 KB)
Hands On Training: A Statewide Journey of Sustainable and Value-Added Agriculture Success (PDF-file size 983 KB)
Adding Value to Tennessee Agriculture PDF-file size 464 KB)
"Grants 101: Thoughts on Value-Added Grant Programs for Farmers and Farmer Groups " — Seminar, Apr. 04 (PDF-file size 48K)
"Adding Value to Tennessee Agriculture...Through On-Farm Agri-Tourism Enterprises" — Agri-Tourism Workshop Presentation, Feb. 04 (PDF-file size 1.75 MB)
"Promotion Strategies for Agri-Tourism: Unlocking Your Potential" — Agri-Tourism Workshop Presentation, Feb 04 (PDF-file size 1.37 MB)
"Target Market Identification & Development" — Agri-Tourism Workshop Presentation, Feb. 04 (PDF-file size 67K))
2004 Value-Added Grant Opportunities : USDA Rural Development Value-Added Producer Grant Program (PDF file)
Marketing Cut Flowers (PDF file)
Advertising and Promotion Strategies: Marketplace for Ideas (PDF file)
Overview of Adding Value to Tennessee Agriculture: Evaluating and Development Opportunities for Increased Farm Income — Fall 2003 (PDF file)
Learning from Others: Examples of Value-Added Agricultural Enterprises in Tennessee— October 2003 (PDF file)
Case Study Market Considerations: Opportunities for the Tennessee Grape and Wine Industry — November 2003 (PDF file)
Case Study Market Considerations: Review of USDA-Inspected Livestock Slaughtering Facilities in TN —November 2003 (PDF file)
Case Study Market Considerations: How to Get Value-Added Products into Local Grocery Stores— November 2003 (PDF file)
The Broad and Important Role of Marketing in Value-Added Success — October 2003 (PDF file)
Future Directions for the Center for Profitable Agriculture (PDF file)
General and Specific Considerations for Marketing Horticulture Crops
Adding Value Through Agritainment
Developing a Target Market: Ag Products for the Holidays
What Is Agritainment — Agriculture? Entertainment? Tourism?
Analysis of Grocery Store Market Access Opportunities for Small-Farm and Value-Added Products
Marketing for the Value-Added Agriculture Enterprise
A Case Study Program for Effective Extension Teaching in Agriculture Economics
Developing Markets for Aquaculture in Tennessee — Slide Show
Documenting Successes of Value-Added Agricultural Enterprises: A Series of Case Studies — Graphics (File may take extra time to download)
Analyzing and Developing Marketing Strategies for Tennessee's Value-Added Agriculture — Case Study and Market Survey Slide Shows
Agriculture Statistics, Highlights and Impact in Tennessee and Jefferson County
Considerations for Sod Production: Commercial Tall Fescue-Kentucky Bluegrass Sod
Overview of Considering, Selecting and Marketing Alternative Agronomic Crops
Evaluating the Need to Add Value to Crops in Tennessee
Niche Marketing for Beef: Why It Works...Sometimes?
What Is Agritainment?
Getting A Bigger Slice of the Pie: Adding Value to Tennessee Agriculture
Strengthening Value-Added Agricultural Opportunities in Tennessee: A Team Approach to New Education Priority
What is Value?
E-Commerce: When to Get on the Bandwagon
Overview of the Agricultural Development Center
E-Commerce: Web Site Analysis
Keys to Success: Management, Goal Setting and Advertising
Considerations for Developing a Farmers Market
Considering a Food Business: Is It Feasible
Starting a Food Business: Overview of Marketing
KY/TN Institute for Sustainable Development: Marketing a Web site.
Marketing a Farmer's Market
Helping Individuals Explore Potential Markets
Business Plan Overview for Value-Added Enterprises
Role and Activities for the Agricultural Development Center
The Tennessee Department of Agriculture's "Pick Tennessee Products" Story
FSMIP Summary, July 2002 — Analyzing and Developing Marketing Strategies for Tennessee's Value-Added Agriculture

 


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Contact Information:
Center for Profitable Agriculture
P.O. Box 1819
Spring Hill, TN 37174
(931) 486-2777 (phone)
(931) 486-0141 (fax)
E-mail: cpa@utk.edu
   
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