| Listed below are news articles and releases concerning the project: |
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Convenience Is Top Reason for Food Choices — March 20, 2007 |
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Conference to Explore Opportunities for Alternative or Value-Added Agricultural Enterprises — February 14, 2007 This news release was developed as an Institute of Agriculture release |
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February 15 Deadline for Farmers Markets Grants — February 7, 2007 |
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New Guide Clarifies Questions About Direct Marketing of Poultry — Report by USDA Food Safety and Inspection Service |
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Agritourism Marketing Workshops Offered — January 23, 2007
This news release was developed as an Institute of Agriculture release |
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Value-added Foods May Find Niche in Traditional Grocer Stores — January 9, 2007 |
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Agritourism Conference Set for January 2007 — This news release was developed as an Institute of Agriculture release |
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Consumers Prefer Product Information from the Retailer — December 5, 2006 |
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Steps to a Successful Processing Cooperative — October 17, 2006 |
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New Cooperative Law Creates Investment Opportunities for Farmers — October 3, 2006 |
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Dictionary Officially Recognizes Agritourism — September 12, 2006 |
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Convenience Drives Opportunities for Value-Added Products — September 12, 2006 |
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Agritourism Offers Income Opportunity for Farmers — September 12, 2006 |
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Want to Boost Sales of Your Farm-Fresh Fruits and Vegetables — August 1, 2006 |
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Growing Hispanic Population May Create Market for Tennessee Farmers — July 25, 2006 |
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Ag Growth Initiative Supports Diversified Agriculture — July 20, 2006 |
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Cost Share Applications Available — This news release was developed for use only in identified areas |
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Interested in Selling Your Vegetables or Produce? — This news release was developed for use only in identified areas |
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New Tool Launched to Link Tennessee Farmers and Food Manufacturers — June 28, 2006 |
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Assess Processing Cooperative Investments Carefully — June 27, 2006 |
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Location a Major Factor for Value-Added Agricultural Products — June 8, 2006 |
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New Law Provides Opportunities for Processing Cooperatives — May 16, 2006 |
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New Publication Identifies Available Resources — April 27, 2006 |
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Farmers Markets Should Target Afternoon Commuters — April 5, 2006 |
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Web Site Features Tennessee Farm Products — This news release was developed for the "2006 Green Tennessee" news packet. |
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Farm Fun Heats Up in Spring — This news release was developed for the "2006 Green Tennessee" news packet. |
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Products Available Direct From Tennessee Farmers — This news release was developed for the "2006 Green Tennessee" news packet. |
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UT Center for Profitable Agriculture Helps Value-Added Businesses Get Started — March 2, 2006 |
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Starting a Business? Tennessee Introduces Streamlined Process — February 7, 2006 |
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New Guide Clarifies Questions About Direct Marketing of Poultry — January 24, 2006 |
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USDA Will Accept Proposals for Value-Added Producer Grant Until March 31 — January 12, 2006 |
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Looking for New Ag Product Ideas? Maybe the CPA Can Help — January 10, 2006 |
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New Resource Available for Agritourism Entrepreneurs — November 15, 2005 |
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Positioning Food Products for Grocery Stores — October 25, 2005 |
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Program Seeks To Help Rural Businesses — September 27, 2005 |
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Input Needed From Farmers and Agritourism Operators — August 30, 2005 |
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Conference To Assist Farmers in Cultivating Agritourism Revenue — August 16, 2005 |
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Assessing Market Potential for Value-Added Products — August 10, 2005 |
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New Extension Specialist Named to Lead Program in Upper Cumberland — June 15, 2005 |
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USDA—Rural Development Funds Center's "Developing Rural Businesses" Program — November 4, 2004 |
